![]() For reference my 84 potato slices weighed around 600g/1.3lb. Cheesy Potato Bake - Menu - Jack Stack Barbecue - Freight House - Kansas City. It’s difficult to know how many potatoes you’ll need/total weight as they’ll likely be different shapes & need more/less trimming. Make sure you’re using floury/baking potatoes like Maris Pipers/Russets (not waxy varieties!). Garnish with chives & enjoy! *Use large/long potatoes that are close to fitting in the tray so you don’t have to slice away too much to make it fit. Sit for 5-10mins before using a spoon to carefully scoop them out. Top with cheese, then place under the grill until golden/bubbly. Remove foil & use two knives to neaten up the potatoes if the stacks have slid slightly. Bake 180C/350F for 40mins, or until knife tender. Top with small drizzle of sauce, then loosely cover with foil. Repeat two more times so you’ve got 7 potato layers, 3 bacon and 3 cheese (finish with potato). Top with bacon, then add another slice of potato. Top with a small pinch of cheese, then press down another potato slice. Once the potatoes are cool enough to handle, place a slice in each hole. Lightly grease a muffin tray with butter. ![]() Mix in potatoes & gently simmer for 3-4mins until the cream thickens, stirring the potatoes as you go. Pour cream into a pot over medium heat & stir in seasoning. You need 84 slices in total (7 per stack). ![]() Thinly slice the potatoes into rounds approx 3mm/1/8”. Use a knife/peeler to trim around the outside until they are cylinders (check they’re wide enough to perfectly slot into the muffin tray). Meanwhile, peel the potatoes and slice off the top & bottom. Jack Stack Barbecue Freight House: Excellent BBQ, cheesy potato bake - See 3945 traveler reviews, 681 candid photos, and great deals for Kansas City, MO. Dice each rasher into 4 pieces (36 total, 3 per stack). Cook the bacon using your preferred method until crisp, then pat dry with kitchen paper to remove excess oil. Ingredients□ 9 thin slices of Bacon 1-1.2kg / 2.2-2.6lb Baking Potatoes* 240ml / 1 cup Double/Heavy Cream 1/2 tsp Salt 1/4 tsp Black Pepper 1/8 tsp Nutmeg knob of Butter, to grease tray 3-4oz Gruyere, finely grated (sub Cheddar) Chives (optional) Instructions□ 1. Grease a 9x13' casserole dish with butter, making sure to get in all the corners and sides of the dish. Looking for more vegetable-packed dinner ideas? Check out our favorite ways to cook with tomatoes, cabbage, and summer squash, plus all of these vegetarian pasta dishes.More Cheesy potato stack with bacon. Set a rack in the lower third of the oven. ![]() To our regret, the fabulous panfried chicken. We all know it's what's inside that counts! But if you're a true bell pepper fan, we've got plenty of ways to cook with bell peppers that don't involve stuffing too. Jack Stack Barbecue 13441 Holmes Rd.Kansas City, MO 64145 81 ack. Also, you definitely should be stuffing your avocados and zucchini if you haven't already. Best of all, they're a clever way to enjoy our favorite comfort foods (like pizza, falafel, and chicken Parm) without feeling too weighed down afterward.ĭon't want to stop at just stuffing peppers? Same here! We took all the classic fillings turned them into our stuffed pepper soup and a stuffed pepper casserole. Plus, they're the perfect way to sneak in vegetables. We love stuffed peppers for so many reasons: They're easy to make, but since we don't make them all the time, they also feel a little special too. Over the years, we've created 26 easy stuffed pepper recipes, meaning you could have a month of great weeknight dinners without repeats! If you're used to just throwing in some ground turkey and veggies and calling it a day, it's time to expand your horizons with these Buffalo chicken, spinach and artichoke, and Philly cheesesteak-stuffed peppers to spice up dinnertime. Cheesy Potato Bake, Garden Salad, Spinach Salad (with Pecans). Have you noticed that there's really a stuffed pepper recipe for every mood and craving? Well, Team Delish certainly has. Jack Stack Cheesy Corn recipe to taste right and delicious.
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